Cooking by the warm light of the kitchen.
LanternKitchen
◓ ◻
Recipes / Steakhouse & Grill / Herb-Crusted New York Strip and Roasted Garlic
Herb-Crusted New York Strip and Roasted Garlic
Steakhouse & Grill Free recipe

Herb-Crusted New York Strip and Roasted Garlic

★★★★★ 4.5 (217 ratings)

Herb-Crusted New York Strip and Roasted Garlic -- balanced between sweet, salt and heat.

Prep
19 min
Cook
38 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb new york strip
  • 1 cup unsalted butter
  • 3 cloves garlic
  • 1 tsp fresh thyme
  • 1/2 cup kosher salt
  • 1 tbsp coarse black pepper
  • 2 tsp olive oil
  • to taste flaky salt
Method

Step by step

  1. Pat the new york strip dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the new york strip, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

More Steakhouse & Grill

Reverse-Sear Beef Stroganoff with Chimichurri ● Members
Steakhouse & Grill

Reverse-Sear Beef Stroganoff with Chimichurri

Our Beef Stroganoff leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Chimichurri.

★★★★★ 4.5 74 min Medium
Reverse-Sear Ribeye with Compound Butter ● Members
Steakhouse & Grill

Reverse-Sear Ribeye with Compound Butter

Our Ribeye leans on unsalted butter and patience: kissed with char and smoke, then finished with Compound Butter.

★★★★★ 4.8 45 min Medium