Free
French
Slow-Braised Coq au Vin and Dijon
Our Coq au Vin leans on unsalted butter and patience: deeply savory and worth the wait, then finished and Dijon.
French
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Herbed Steak Frites over Buttered Noodles
Herbed Steak Frites over Buttered Noodles -- balanced between sweet, salt and heat.
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Free 
Free
French
Bistro Croissants and Dijon
A Bistro Croissants, rich without ever feeling heavy, and served and Dijon.
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French
Provencal Bouillabaisse with Fresh Thyme
Our Bouillabaisse leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Fresh Thyme.
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French
Golden Croque Monsieur and Pearl Onions
Our Croque Monsieur leans on unsalted butter and patience: kissed with char and smoke, then finished and Pearl Onions.