Free
Italian
Creamy Osso Buco with Wild Mushrooms
Our Osso Buco leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished with Wild Mushrooms.
Italian
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Roasted Fettuccine and Peppers
Deeply satisfying Fettuccine and Peppers, weeknight-fast but never a compromise.
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More Italian
Free 
Free
Italian
Wood-Fired Polenta with Basil
Our Polenta leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished with Basil.
Free
Italian
Slow-Braised Spaghetti with Wild Mushrooms
A Slow-Braised Spaghetti, kissed with char and smoke, and served with Wild Mushrooms.
Free
Italian
Herbed Ravioli in Tomato Sugo
Our Ravioli leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished in Tomato Sugo.