● Members
French
Wine-Braised Steak Frites with Gruyere
Wine-Braised Steak Frites with Gruyere -- bright with acid and fresh herbs.
French
Free recipe
Rustic French Onion Soup with Crusty Bread
A Rustic French Onion Soup, deeply savory and worth the wait, and served with Crusty Bread.
Ingredients
What you'll need
- 1 lb french onion soup
- 2 tbsp unsalted butter
- 1 cup shallot
- 3 cloves fresh thyme
- 1 tsp dry white wine
- 1/2 cup kosher salt
- 1 tbsp cracked black pepper
- to taste fresh herbs, to finish
Method
Step by step
- Sweat the aromatics in a little fat until soft, with no rush and no color.
- Add the base ingredients and toast them briefly to build flavor.
- Pour in the stock, bring to a bare simmer, and let it cook until everything is tender.
- Adjust the seasoning, finish with herbs, and serve with something crusty alongside.
Keep cooking
More French
● Members
● Members
French
Rustic Gratin Dauphinois and Dijon
A Rustic Gratin Dauphinois, deeply savory and worth the wait, and served and Dijon.
● Members
French
Buttery Tarte Tatin with Crusty Bread
Deeply satisfying Tarte Tatin with Crusty Bread, simple ingredients treated with real care.
● Members
French
Herbed Crepes and Pearl Onions
A Herbed Crepes, rich without ever feeling heavy, and served and Pearl Onions.