Country Steak Frites with Herbs de Provence
A Country Steak Frites, the kind of plate you make on a quiet evening, and served with Herbs de Provence.
A Rustic Sole Meuniere, kissed with char and smoke, and served with Herbs de Provence.
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A Country Steak Frites, the kind of plate you make on a quiet evening, and served with Herbs de Provence.
Deeply satisfying Gratin Dauphinois with Gruyere, layered with warm, patient spice.
Deeply satisfying Creme Brulee and Pearl Onions, balanced between sweet, salt and heat.
Deeply satisfying Croissants with Herbs de Provence, simple ingredients treated with real care.