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Japanese
Sizzling Teriyaki Chicken with Scallion
Sizzling Teriyaki Chicken with Scallion -- simple ingredients treated with real care.
Japanese
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Simmered Katsu Curry over Steamed Rice
Our Katsu Curry leans on soy sauce and patience: rich without ever feeling heavy, then finished over Steamed Rice.
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Japanese
Crispy Katsu Curry with Soft Egg
A Crispy Katsu Curry, the kind of plate you make on a quiet evening, and served with Soft Egg.
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Japanese
Home-Style Miso Soup with Shredded Cabbage
A Home-Style Miso Soup, the kind of plate you make on a quiet evening, and served with Shredded Cabbage.
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Sizzling Soba Noodles with Pickled Ginger
Our Soba Noodles leans on soy sauce and patience: deeply savory and worth the wait, then finished with Pickled Ginger.