Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Japanese / Sizzling Sushi Rolls with Soft Egg
Sizzling Sushi Rolls with Soft Egg
Japanese ● Members

Sizzling Sushi Rolls with Soft Egg

4.3 (307 ratings)

Deeply satisfying Sushi Rolls with Soft Egg, balanced between sweet, salt and heat.

Prep
23 min
Cook
19 min
Servings
3
Difficulty
Easy
🔒

This is a members' recipe

Join Lantern Kitchen to unlock the full ingredient list and method for Sizzling Sushi Rolls with Soft Egg — along with every other premium recipe in the library.

Keep cooking

More Japanese

Shoyu Soba Noodles over Steamed Rice Free
Japanese

Shoyu Soba Noodles over Steamed Rice

Our Soba Noodles leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished over Steamed Rice.

4.9 78 min Easy
Miso Salmon Nigiri and Nori Free
Japanese

Miso Salmon Nigiri and Nori

Our Salmon Nigiri leans on soy sauce and patience: kissed with char and smoke, then finished and Nori.

4.7 42 min Medium