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Slow-Smoked Grilled Wings with Bourbon Glaze
American BBQ & Grill Free recipe

Slow-Smoked Grilled Wings with Bourbon Glaze

4.8 (73 ratings)

Slow-Smoked Grilled Wings with Bourbon Glaze -- bright with acid and fresh herbs.

Prep
13 min
Cook
40 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb grilled wings
  • 1 cup barbecue rub
  • 3 cloves brown sugar
  • 1 tsp smoked paprika
  • 1/2 cup yellow onion
  • 1 tbsp kosher salt
  • 2 tsp cracked black pepper
  • to taste flaky salt
Method

Step by step

  1. Pat the grilled wings dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the grilled wings, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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