Toasted Salmon Nigiri and Nori
Our Salmon Nigiri leans on soy sauce and patience: deeply savory and worth the wait, then finished and Nori.
Our Teriyaki Chicken leans on soy sauce and patience: kissed with char and smoke, then finished and Nori.
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Our Salmon Nigiri leans on soy sauce and patience: deeply savory and worth the wait, then finished and Nori.
A Home-Style Chicken Katsu, the kind of plate you make on a quiet evening, and served with Soft Egg.
Our Salmon Nigiri leans on soy sauce and patience: built on a slow, honest base, then finished with Soft Egg.
Panko-Crusted Vegetable Tempura over Steamed Rice -- layered with warm, patient spice.