● Members
Italian
Rustic Tagliatelle with Basil
A Rustic Tagliatelle, deeply savory and worth the wait, and served with Basil.
Italian
Free recipe
Wood-Fired Pizza alla Vodka
A Wood-Fired Pizza, deeply savory and worth the wait, and served alla Vodka.
Ingredients
What you'll need
- 1 lb pizza
- 1/2 cup extra-virgin olive oil
- 1 tbsp garlic
- 2 tsp Parmesan
- 1 medium fresh basil
- 1 lb kosher salt
- a pinch cracked black pepper
- to taste fresh herbs, to finish
Method
Step by step
- Season the pizza generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the pizza and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Italian
● Members
Free
Italian
Rustic Tortellini with Sage Butter
A Rustic Tortellini, deeply savory and worth the wait, and served with Sage Butter.
Free
Italian
Baked Panzanella and Peppers
Our Panzanella leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished and Peppers.
● Members
Italian
Nonna's Bruschetta in Tomato Sugo
A Nonna's Bruschetta, the kind of plate you make on a quiet evening, and served in Tomato Sugo.