French
Rustic Steak Frites with Fresh Thyme
Deeply satisfying Steak Frites with Fresh Thyme, layered with warm, patient spice.
Country Steak Frites and Dijon -- bright with acid and fresh herbs.
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Deeply satisfying Steak Frites with Fresh Thyme, layered with warm, patient spice.
A Herbed Gratin Dauphinois, deeply savory and worth the wait, and served and Pearl Onions.
Bistro Tarte Tatin with Gruyere -- weeknight-fast but never a compromise.
A Rustic Ratatouille, built on a slow, honest base, and served with Crusty Bread.