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Recipes / French / Rustic Sole Meuniere and Dijon
Rustic Sole Meuniere and Dijon
French Free recipe

Rustic Sole Meuniere and Dijon

★★★★★ 4.9 (73 ratings)

Rustic Sole Meuniere and Dijon -- bright with acid and fresh herbs.

Prep
15 min
Cook
65 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb sole meuniere
  • 1 cup unsalted butter
  • 3 cloves shallot
  • 1 tsp fresh thyme
  • 1/2 cup dry white wine
  • 1 tbsp kosher salt
  • 2 tsp cracked black pepper
  • to taste flaky salt
Method

Step by step

  1. Pat the sole meuniere dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the sole meuniere, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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