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Rustic Sole Meuniere in Red Wine
French Free recipe

Rustic Sole Meuniere in Red Wine

4.8 (416 ratings)

A Rustic Sole Meuniere, kissed with char and smoke, and served in Red Wine.

Prep
24 min
Cook
58 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb sole meuniere
  • 1 lb unsalted butter
  • a pinch shallot
  • 4 oz fresh thyme
  • 1/4 cup dry white wine
  • 2 tbsp kosher salt
  • 1 cup cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the sole meuniere generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the sole meuniere and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
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