Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Japanese

Japanese

Dashi-built broths, pressed rice, and the quiet precision of the line.

667 recipes in Japanese
Crispy Beef Udon over Steamed Rice ● Members
Japanese

Crispy Beef Udon over Steamed Rice

Deeply satisfying Beef Udon over Steamed Rice, simple ingredients treated with real care.

4.5 79 min Easy
Glazed Yakitori and Nori ● Members
Japanese

Glazed Yakitori and Nori

Our Yakitori leans on soy sauce and patience: built on a slow, honest base, then finished and Nori.

4.5 62 min Medium
Crispy Gyudon with Pickled Ginger ● Members
Japanese

Crispy Gyudon with Pickled Ginger

A Crispy Gyudon, the kind of plate you make on a quiet evening, and served with Pickled Ginger.

4.5 39 min Easy
Sizzling Pork Tonkatsu and Nori Free
Japanese

Sizzling Pork Tonkatsu and Nori

A Sizzling Pork Tonkatsu, deeply savory and worth the wait, and served and Nori.

4.5 63 min Medium
Crispy Gyudon over Steamed Rice Free
Japanese

Crispy Gyudon over Steamed Rice

Our Gyudon leans on soy sauce and patience: rich without ever feeling heavy, then finished over Steamed Rice.

4.5 47 min Medium
Toasted Sushi Rolls and Nori Free
Japanese

Toasted Sushi Rolls and Nori

Our Sushi Rolls leans on soy sauce and patience: kissed with char and smoke, then finished and Nori.

4.4 72 min Easy
Miso Tonkotsu Ramen and Sesame ● Members
Japanese

Miso Tonkotsu Ramen and Sesame

A Miso Tonkotsu Ramen, deeply savory and worth the wait, and served and Sesame.

4.4 79 min Easy