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Breakfast & Brunch
Loaded Overnight Oats with Whipped Cream
Our Overnight Oats, weeknight-fast but never a compromise, served with Whipped Cream for an unhurried morning.
The library
All Recipes
10,005 tested recipes across fifteen cuisines. Filter, sort, or search to find tonight's dinner.
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Indian
Spiced Egg Curry over Basmati
Our Egg Curry leans on yellow onion and patience: deeply savory and worth the wait, then finished over Basmati.
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Desserts & Bakery
Double-Chocolate Tiramisu with Caramel Drizzle
Double-Chocolate Tiramisu with Caramel Drizzle -- the bake that quietly steals the evening.
Free
Korean
Marinated Bo Ssam and Sesame
Marinated Bo Ssam and Sesame -- simple ingredients treated with real care.
Free
Seafood & Catch
Citrus Fish Tacos and Charred Vegetables
Citrus Fish Tacos and Charred Vegetables -- simple ingredients treated with real care.
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Seafood & Catch
Herb-Crusted Seared Scallops with Garlic Butter
Herb-Crusted Seared Scallops with Garlic Butter -- simple ingredients treated with real care.
Free
Desserts & Bakery
Warm Tiramisu with Caramel Drizzle
A Warm Tiramisu, rich, glossy, and impossible to leave alone, and served with Caramel Drizzle.
Free
Italian
Roasted Panzanella with Pancetta
Deeply satisfying Panzanella with Pancetta, balanced between sweet, salt and heat.
Free
American BBQ & Grill
Texas Pork Shoulder with Burnt Ends Glaze
Deeply satisfying Pork Shoulder with Burnt Ends Glaze, balanced between sweet, salt and heat.
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Breakfast & Brunch
Skillet Belgian Waffles with Whipped Cream
Skillet Belgian Waffles with Whipped Cream. Balanced between sweet, salt and heat.
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Chinese
Black Bean Kung Pao Chicken with Chili Oil
Our Kung Pao Chicken leans on soy sauce and patience: kissed with char and smoke, then finished with Chili Oil.
Free
Thai
Spicy Yellow Curry with Fish Sauce
Our Yellow Curry leans on fish sauce and patience: kissed with char and smoke, then finished with Fish Sauce.
Free
Steakhouse & Grill
Butter-Basted Ribeye with Chimichurri
Our Ribeye leans on unsalted butter and patience: kissed with char and smoke, then finished with Chimichurri.
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Seafood & Catch
Citrus Cioppino and Charred Vegetables
Our Cioppino leans on lemon and patience: kissed with char and smoke, then finished and Charred Vegetables.
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Indian
Fragrant Paneer Tikka with Garlic Naan
Fragrant Paneer Tikka with Garlic Naan -- layered with warm, patient spice.
Free
Indian
Fragrant Malai Kofta with Ginger
Fragrant Malai Kofta with Ginger -- layered with warm, patient spice.
Free
Southern Comfort
Country Chicken and Waffles with Pickles
Country Chicken and Waffles with Pickles -- layered with warm, patient spice.
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Indian
Home-Style Chicken Vindaloo and Warm Spices
A Home-Style Chicken Vindaloo, rich without ever feeling heavy, and served and Warm Spices.
Free
French
Wine-Braised Steak Frites and Pearl Onions
A Wine-Braised Steak Frites, rich without ever feeling heavy, and served and Pearl Onions.
Free
Korean
Sizzling Beef Bulgogi in Spicy Sauce
A Sizzling Beef Bulgogi, rich without ever feeling heavy, and served in Spicy Sauce.
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Italian
Garlic Lasagna with Pancetta
Deeply satisfying Lasagna with Pancetta, bright with acid and fresh herbs.
Free
Greek & Mediterranean
Grilled Baklava with Cucumber
Deeply satisfying Baklava with Cucumber, bright with acid and fresh herbs.
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Breakfast & Brunch
Slow-Toasted Frittata and Fresh Berries
A Slow-Toasted Frittata to start the day right, bright with acid and fresh herbs, and plated and Fresh Berries.
Free
Chinese
Crispy Kung Pao Chicken with Scallions
Our Kung Pao Chicken leans on soy sauce and patience: built on a slow, honest base, then finished with Scallions.