Free
Japanese
Simmered Yakitori with Shredded Cabbage
Our Yakitori leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Shredded Cabbage.
Free 
Free
Japanese
Miso Yakitori over Steamed Rice
A Miso Yakitori, kissed with char and smoke, and served over Steamed Rice.
Free
Japanese
Toasted Pork Tonkatsu over Steamed Rice
A Toasted Pork Tonkatsu, kissed with char and smoke, and served over Steamed Rice.
● Members
Japanese
Home-Style Miso Soup over Steamed Rice
Home-Style Miso Soup over Steamed Rice -- simple ingredients treated with real care.
● Members
Japanese
Grilled Teriyaki Chicken with Scallion
Our Teriyaki Chicken leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
● Members
Japanese
Toasted Teriyaki Chicken with Scallion
Our Teriyaki Chicken leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
Free
Japanese
Crispy Katsu Curry with Scallion
Deeply satisfying Katsu Curry with Scallion, bright with acid and fresh herbs.
Free
Japanese
Glazed Vegetable Tempura over Steamed Rice
A Glazed Vegetable Tempura, deeply savory and worth the wait, and served over Steamed Rice.
● Members
Japanese
Crispy Okonomiyaki with Scallion
Our Okonomiyaki leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Scallion.
● Members
Japanese
Grilled Sesame Tofu with Pickled Ginger
Grilled Sesame Tofu with Pickled Ginger -- simple ingredients treated with real care.
Free
Japanese
Home-Style Sushi Rolls over Steamed Rice
A Home-Style Sushi Rolls, the kind of plate you make on a quiet evening, and served over Steamed Rice.
● Members
Japanese
Home-Style Sushi Rolls with Soft Egg
A Home-Style Sushi Rolls, rich without ever feeling heavy, and served with Soft Egg.
Free
Japanese
Miso Japanese Curry with Pickled Ginger
A Miso Japanese Curry, built on a slow, honest base, and served with Pickled Ginger.
● Members
Japanese
Grilled Vegetable Tempura with Pickled Ginger
Our Vegetable Tempura leans on soy sauce and patience: deeply savory and worth the wait, then finished with Pickled Ginger.
Free
Japanese
Crispy Okonomiyaki with Pickled Ginger
Crispy Okonomiyaki with Pickled Ginger -- simple ingredients treated with real care.
● Members
Japanese
Home-Style Teriyaki Chicken with Scallion
A Home-Style Teriyaki Chicken, the kind of plate you make on a quiet evening, and served with Scallion.
Free
Japanese
Crispy Tonkotsu Ramen over Steamed Rice
Deeply satisfying Tonkotsu Ramen over Steamed Rice, balanced between sweet, salt and heat.
Free
Japanese
Grilled Vegetable Tempura with Scallion
Our Vegetable Tempura leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
● Members
Japanese
Sizzling Vegetable Tempura and Nori
Our Vegetable Tempura leans on soy sauce and patience: kissed with char and smoke, then finished and Nori.
● Members
Japanese
Panko-Crusted Vegetable Tempura in Dashi Broth
A Panko-Crusted Vegetable Tempura, deeply savory and worth the wait, and served in Dashi Broth.
● Members
Japanese
Miso Salmon Nigiri with Soft Egg
Our Salmon Nigiri leans on soy sauce and patience: built on a slow, honest base, then finished with Soft Egg.
Free
Japanese
Glazed Miso Soup in Dashi Broth
Glazed Miso Soup in Dashi Broth -- balanced between sweet, salt and heat.
● Members
Japanese
Home-Style Soba Noodles with Pickled Ginger
A Home-Style Soba Noodles, kissed with char and smoke, and served with Pickled Ginger.
● Members
Japanese
Panko-Crusted Pork Tonkatsu with Pickled Ginger
A Panko-Crusted Pork Tonkatsu, the kind of plate you make on a quiet evening, and served with Pickled Ginger.