● Members
Japanese
Sizzling Pork Tonkatsu with Shredded Cabbage
Our Pork Tonkatsu leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Shredded Cabbage.
● Members
Free
Japanese
Crispy Katsu Curry in Dashi Broth
A Crispy Katsu Curry, built on a slow, honest base, and served in Dashi Broth.
● Members
Japanese
Sizzling Sushi Rolls and Sesame
A Sizzling Sushi Rolls, rich without ever feeling heavy, and served and Sesame.
● Members
Japanese
Toasted Salmon Nigiri with Soft Egg
A Toasted Salmon Nigiri, kissed with char and smoke, and served with Soft Egg.
Free
Japanese
Glazed Agedashi Tofu with Shredded Cabbage
Glazed Agedashi Tofu with Shredded Cabbage -- bright with acid and fresh herbs.
Free
Japanese
Panko-Crusted Sushi Rolls with Pickled Ginger
A Panko-Crusted Sushi Rolls, built on a slow, honest base, and served with Pickled Ginger.
● Members
Japanese
Simmered Sesame Tofu with Pickled Ginger
Deeply satisfying Sesame Tofu with Pickled Ginger, balanced between sweet, salt and heat.
● Members
Japanese
Home-Style Gyudon in Dashi Broth
Our Gyudon leans on soy sauce and patience: kissed with char and smoke, then finished in Dashi Broth.
● Members
Japanese
Home-Style Soba Noodles with Scallion
A Home-Style Soba Noodles, rich without ever feeling heavy, and served with Scallion.
● Members
Japanese
Grilled Agedashi Tofu with Soft Egg
Grilled Agedashi Tofu with Soft Egg -- weeknight-fast but never a compromise.
Free
Japanese
Sizzling Pork Tonkatsu over Steamed Rice
Deeply satisfying Pork Tonkatsu over Steamed Rice, simple ingredients treated with real care.
Free
Japanese
Grilled Pork Tonkatsu over Steamed Rice
A Grilled Pork Tonkatsu, kissed with char and smoke, and served over Steamed Rice.
Free
Japanese
Panko-Crusted Vegetable Tempura over Steamed Rice
Panko-Crusted Vegetable Tempura over Steamed Rice -- layered with warm, patient spice.
Free
Japanese
Crispy Japanese Curry with Shredded Cabbage
A Crispy Japanese Curry, rich without ever feeling heavy, and served with Shredded Cabbage.
● Members
Japanese
Shoyu Soba Noodles and Nori
Deeply satisfying Soba Noodles and Nori, bright with acid and fresh herbs.
● Members
Japanese
Shoyu Tonkotsu Ramen and Sesame
Deeply satisfying Tonkotsu Ramen and Sesame, simple ingredients treated with real care.
● Members
Japanese
Panko-Crusted Agedashi Tofu with Soft Egg
Our Agedashi Tofu leans on soy sauce and patience: rich without ever feeling heavy, then finished with Soft Egg.
● Members
Japanese
Toasted Gyudon in Dashi Broth
Our Gyudon leans on soy sauce and patience: built on a slow, honest base, then finished in Dashi Broth.
● Members
Japanese
Crispy Gyudon and Nori
A Crispy Gyudon, deeply savory and worth the wait, and served and Nori.
● Members
Japanese
Shoyu Tonkotsu Ramen with Shredded Cabbage
Deeply satisfying Tonkotsu Ramen with Shredded Cabbage, balanced between sweet, salt and heat.
● Members
Japanese
Simmered Japanese Curry over Steamed Rice
Simmered Japanese Curry over Steamed Rice -- bright with acid and fresh herbs.
● Members
Japanese
Grilled Agedashi Tofu with Scallion
Our Agedashi Tofu leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
Free
Japanese
Glazed Chicken Karaage and Sesame
A Glazed Chicken Karaage, rich without ever feeling heavy, and served and Sesame.
Free
Japanese
Sizzling Pork Tonkatsu with Scallion
Deeply satisfying Pork Tonkatsu with Scallion, simple ingredients treated with real care.