● Members
French
Rustic Ratatouille with Crusty Bread
A Rustic Ratatouille, built on a slow, honest base, and served with Crusty Bread.
● Members
● Members
French
Rustic Quiche Lorraine with Fresh Thyme
Rustic Quiche Lorraine with Fresh Thyme -- layered with warm, patient spice.
● Members
French
Provencal Nicoise Salad with Fresh Thyme
Provencal Nicoise Salad with Fresh Thyme -- simple ingredients treated with real care.
● Members
French
Bistro Croissants and Pearl Onions
Deeply satisfying Croissants and Pearl Onions, simple ingredients treated with real care.
Free
French
Bistro French Onion Soup with Crusty Bread
Bistro French Onion Soup with Crusty Bread -- layered with warm, patient spice.
● Members
French
Country Pot au Feu with Gruyere
Our Pot au Feu leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Gruyere.
● Members
French
Wine-Braised Pot au Feu with Herbs de Provence
A Wine-Braised Pot au Feu, kissed with char and smoke, and served with Herbs de Provence.
Free
French
Rustic Sole Meuniere in Red Wine
A Rustic Sole Meuniere, kissed with char and smoke, and served in Red Wine.
● Members
French
Slow-Braised French Onion Soup and Dijon
Slow-Braised French Onion Soup and Dijon -- layered with warm, patient spice.
● Members
French
Country Pot au Feu and Dijon
Country Pot au Feu and Dijon -- weeknight-fast but never a compromise.
● Members
French
Herbed Crepes with Crusty Bread
Herbed Crepes with Crusty Bread -- balanced between sweet, salt and heat.
Free
French
Rustic Beef Bourguignon and Pearl Onions
A Rustic Beef Bourguignon, deeply savory and worth the wait, and served and Pearl Onions.
Free
French
Buttery Tarte Tatin over Buttered Noodles
Buttery Tarte Tatin over Buttered Noodles -- balanced between sweet, salt and heat.
Free
French
Rustic Croque Monsieur over Buttered Noodles
A Rustic Croque Monsieur, kissed with char and smoke, and served over Buttered Noodles.
● Members
French
Golden Croque Monsieur and Pearl Onions
Our Croque Monsieur leans on unsalted butter and patience: kissed with char and smoke, then finished and Pearl Onions.
Free
French
Rustic Sole Meuniere with Crusty Bread
Rustic Sole Meuniere with Crusty Bread -- layered with warm, patient spice.
Free
French
Rustic Croque Monsieur with Herbs de Provence
A Rustic Croque Monsieur, deeply savory and worth the wait, and served with Herbs de Provence.
Free
French
Provencal Nicoise Salad and Dijon
Our Nicoise Salad leans on unsalted butter and patience: rich without ever feeling heavy, then finished and Dijon.
Free
French
Slow-Braised Coq au Vin in Red Wine
Slow-Braised Coq au Vin in Red Wine -- simple ingredients treated with real care.
Free
French
Provencal Gratin Dauphinois and Dijon
Deeply satisfying Gratin Dauphinois and Dijon, balanced between sweet, salt and heat.
Free
French
Slow-Braised Creme Brulee over Buttered Noodles
Deeply satisfying Creme Brulee over Buttered Noodles, layered with warm, patient spice.
● Members
French
Slow-Braised French Onion Soup with Gruyere
A Slow-Braised French Onion Soup, built on a slow, honest base, and served with Gruyere.
Free
French
Bistro Nicoise Salad with Crusty Bread
A Bistro Nicoise Salad, the kind of plate you make on a quiet evening, and served with Crusty Bread.
Free
French
Bistro Coq au Vin and Pearl Onions
Deeply satisfying Coq au Vin and Pearl Onions, balanced between sweet, salt and heat.